-Alsofor-

 thuscoveringthe vegetablesused incookingin the kitchenfor usebyproperlyprocessinggives. 

- Characteristic -

   1. Vegetablecuttersthat canmostappropriatelybe used inschools, hospitals, hotels,catering, etc.Chapter

      catering2000underway.

   2. Gukgeori,whilesliceisaprimarysliceand boastsexceptional performanceevenin thejjajang,curry.

- resources of money -

        ELECTRIC  : Single-phase  220V

        MOTOR     : 0.4 KW

        CAPACITY  : 350kg/H

        WEIGHT     : 18kg

        SIZE          : W210XD400XH620